Mitarashi Dango ~ Happy Cooking - at this moment is being sought after by many community around us, one of them is Buddy. they indeed have get used to to take advantage of internet on smartphone to looking for information to be used idea. Therefore We give Information related Mitarashi Dango is can my Buddy make it example.
we could create Mitarashi Dango to take advantage of 9 ingredient 11 step. this is it Your way for cook it.
The composition for cooking Mitarashi Dango
- Please buddy prepare Dango.
- You need 1 cup Hot Water (170° F).
- Also add 1 cup Rice Flour.
- You need to prepare Mitarashi Sauce.
- Buddy also needs 2 1/2 tbsp Soy Sauce.
- You need to prepare 1/2 cup Water.
- You need to prepare 1/3 cup Sugar.
- Please prepare 1 tbsp Cornstarch or Potato Starch.
- capable need to provide 6 Bamboo Sticks.
The Instructions how to cooking Mitarashi Dango
- In a bowl mix the Rice Flour and Hot water together. You may,use your hands when it cools down. Mix until it is hard as your earlobe..
- Shape the dough into bite sized balls, and over medium heat steam the balls for about 25 minutes..
- Tip: When you take them out for mashing; if they break apart and are hard, STOP, leave them as is and stick them onto moist bamboo sticks..
- Take them out and mash them together. If its too hot you may dip it into cold water. Knead the dough..
- Roll into a stick form, cut into bite sized pieces with a wet knife, to avoid sticking. Shape the pieces into balls and put them onto a moist bamboo stick..
- For the Mitarashi Sauce, pour water into a pot..
- Then pour in the soy sauce..
- Next the sugar..
- And cornstarch or potatostarch..
- Boil and mix till the sauce thickens..
- Pour onto the dango balls, and Enjoy..
That's the discussion or tutorial about Mitarashi Dango Thank you for your visit, if you feel this post on this website helpful, support we by sharing article this blog to social media accounts that you have like facebook, instagram, pinterrest, Instagram and so forth Or Buddy can also bookmark this website this with the title Mitarashi Dango This post grouped into categories and also this conten it is sourced from https://www.cookpad.com ... Happy Cooking :)
